{"id":89,"date":"2018-05-14T15:50:45","date_gmt":"2018-05-14T13:50:45","guid":{"rendered":"https:\/\/lacuisinedenounours.fr\/?p=89"},"modified":"2018-05-23T13:26:10","modified_gmt":"2018-05-23T11:26:10","slug":"minis-samosa-a-la-mangue-et-fleur-dacacia","status":"publish","type":"post","link":"https:\/\/lacuisinedenounours.fr\/?p=89","title":{"rendered":"Mini samosas \u00e0 la mangue et fleur d\u2019acacia"},"content":{"rendered":"<p>2 parts<\/p>\n<ul>\n<li>4 feuilles de brick<\/li>\n<li>1\/2 mangue<\/li>\n<li>20g de beurre sal\u00e9<\/li>\n<li><span class=\"text_exposed_show\">1 grappe de fleurs d\u2019acacia<\/span><\/li>\n<li><span class=\"text_exposed_show\">10 cl de sirop de fleurs d\u2019acacia<\/span><\/li>\n<\/ul>\n<div class=\"text_exposed_show\">\n<p>D\u00e9couper la mangue en brunoise<br \/>\nCouper les feuilles de brick en deux, puis en trois lani\u00e8res, la lani\u00e8re la plus petite proche de l\u2019ext\u00e9rieur sera jet\u00e9 ou utilis\u00e9e pour autre chose.<br \/>\nFourrer et plier chaque samosa avec une cuill\u00e8re a caf\u00e9 de brunoise de mangue et une a deux fleur d\u2019acacia.<\/p>\n<p>Faire fondre 20g de beurre sal\u00e9 et badigeonner les samosa sur chaque face.<\/p>\n<p>Enfourner 15 minutes a 180 \u00b0C<\/p>\n<p>Servir ti\u00e8de avec une coupelle de sirop de fleurs d\u2019acacia.<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>2 parts 4 feuilles de brick 1\/2 mangue 20g de beurre sal\u00e9 1 grappe de fleurs d\u2019acacia 10 cl de sirop de fleurs d\u2019acacia D\u00e9couper la mangue en brunoise Couper [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":66,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_crdt_document":"","footnotes":""},"categories":[24],"tags":[36,38,40],"class_list":["post-89","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recettes_de_nounours","tag-fleur-dacacia","tag-mangue","tag-samosa"],"_links":{"self":[{"href":"https:\/\/lacuisinedenounours.fr\/index.php?rest_route=\/wp\/v2\/posts\/89","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/lacuisinedenounours.fr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lacuisinedenounours.fr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lacuisinedenounours.fr\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/lacuisinedenounours.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=89"}],"version-history":[{"count":4,"href":"https:\/\/lacuisinedenounours.fr\/index.php?rest_route=\/wp\/v2\/posts\/89\/revisions"}],"predecessor-version":[{"id":159,"href":"https:\/\/lacuisinedenounours.fr\/index.php?rest_route=\/wp\/v2\/posts\/89\/revisions\/159"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/lacuisinedenounours.fr\/index.php?rest_route=\/wp\/v2\/media\/66"}],"wp:attachment":[{"href":"https:\/\/lacuisinedenounours.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=89"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lacuisinedenounours.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=89"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lacuisinedenounours.fr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=89"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}