{"id":609,"date":"2020-01-19T23:25:55","date_gmt":"2020-01-19T22:25:55","guid":{"rendered":"https:\/\/lacuisinedenounours.fr\/?p=609"},"modified":"2020-01-19T23:25:55","modified_gmt":"2020-01-19T22:25:55","slug":"crumble-de-nashi-et-fruits-de-la-passion","status":"publish","type":"post","link":"https:\/\/lacuisinedenounours.fr\/?p=609","title":{"rendered":"Crumble de nashi et fruits de la passion"},"content":{"rendered":"<p>Il y a encore un peu de travail sur ce crumble<\/p>\n<p>la base est bonne, mais l&rsquo;\u00e9miett\u00e9 m\u00e9rite un peu plus de d\u00e9licatesse, j&rsquo;ai voulu le faire au robot, j&rsquo;ai rat\u00e9 le point optimal d&rsquo;\u00e9miettage, j&rsquo;aurais du le faire \u00e0 la main.<\/p>\n<p>peut \u00eatre un peu moins de beurre aussi&#8230; naaan je rigole \ud83d\ude42<\/p>\n<p>pour 4 desserts g\u00e9n\u00e9reux.<\/p>\n<ul>\n<li>2 Nashi<\/li>\n<li>2 fruits de la passion<\/li>\n<li>5cl rhum blanc antillais 55\u00b0<\/li>\n<li>100g farine<\/li>\n<li>75g muscovado<\/li>\n<li>50g beurre<\/li>\n<li>un peu de beurre sal\u00e9 pour la cuisson des nashi<\/li>\n<\/ul>\n<p>Peler et r\u00e9duire en d\u00e9s de 12mm \u00e0 15 mm de c\u00f4t\u00e9 les nashi, caram\u00e9liser \u00e0 la po\u00eale environ 5 minutes \u00e0 feu fort dans un peu de beurre, puis baisser le feu entre doux et moyen pour compoter l\u00e9g\u00e8rement durant 5 minutes de plus, l\u00e0, on va remonter \u00e0 feu fort quelques secondes puis d\u00e9glacer avec le contenu des fruits de la passion dissout dans le rhum et un peu d&rsquo;eau, puis on va remettre \u00e0 feu moyen 5 minutes pour \u00e9vaporer l&rsquo;alcool et un maximum d&rsquo;eau.<\/p>\n<p>pour la p\u00e2te \u00e0 Crumble, comme je vous disais, l\u00e0 je l&rsquo;ai rat\u00e9, le trucs c&rsquo;est de savoir quand s&rsquo;arr\u00eater, ah, oui, et couper le beurre en tous petits morceaux aussi, mais ca, ca allait.<\/p>\n<p>dans des ramequins \u00e0 cr\u00e8me br\u00fbl\u00e9e,\u00a0 on r\u00e9partit d&rsquo;abord la pr\u00e9paration de fruits , puis on couvre de miette de crumble.<\/p>\n<p>On enfourne 15 minutes \u00e0 210 chaleur tournante + grill.<\/p>\n<p>Servir ti\u00e8de.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-606\" src=\"https:\/\/lacuisinedenounours.fr\/wp-content\/uploads\/2020\/01\/20200119_203219-1024x576.jpg\" alt=\"\" width=\"640\" height=\"360\" srcset=\"https:\/\/lacuisinedenounours.fr\/wp-content\/uploads\/2020\/01\/20200119_203219-1024x576.jpg 1024w, https:\/\/lacuisinedenounours.fr\/wp-content\/uploads\/2020\/01\/20200119_203219-300x169.jpg 300w, https:\/\/lacuisinedenounours.fr\/wp-content\/uploads\/2020\/01\/20200119_203219-768x432.jpg 768w, https:\/\/lacuisinedenounours.fr\/wp-content\/uploads\/2020\/01\/20200119_203219-1536x864.jpg 1536w, https:\/\/lacuisinedenounours.fr\/wp-content\/uploads\/2020\/01\/20200119_203219-2048x1152.jpg 2048w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Il y a encore un peu de travail sur ce crumble la base est bonne, mais l&rsquo;\u00e9miett\u00e9 m\u00e9rite un peu plus de d\u00e9licatesse, j&rsquo;ai voulu le faire au robot, j&rsquo;ai [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":606,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_crdt_document":"","footnotes":""},"categories":[81,24],"tags":[20,469],"class_list":["post-609","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-1001essais","category-recettes_de_nounours","tag-fruits-de-la-passion","tag-nashi"],"_links":{"self":[{"href":"https:\/\/lacuisinedenounours.fr\/index.php?rest_route=\/wp\/v2\/posts\/609","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/lacuisinedenounours.fr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lacuisinedenounours.fr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lacuisinedenounours.fr\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/lacuisinedenounours.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=609"}],"version-history":[{"count":1,"href":"https:\/\/lacuisinedenounours.fr\/index.php?rest_route=\/wp\/v2\/posts\/609\/revisions"}],"predecessor-version":[{"id":610,"href":"https:\/\/lacuisinedenounours.fr\/index.php?rest_route=\/wp\/v2\/posts\/609\/revisions\/610"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/lacuisinedenounours.fr\/index.php?rest_route=\/wp\/v2\/media\/606"}],"wp:attachment":[{"href":"https:\/\/lacuisinedenounours.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=609"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lacuisinedenounours.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=609"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lacuisinedenounours.fr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=609"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}