{"id":487,"date":"2019-05-05T23:46:53","date_gmt":"2019-05-05T21:46:53","guid":{"rendered":"https:\/\/lacuisinedenounours.fr\/?p=487"},"modified":"2019-05-06T00:02:22","modified_gmt":"2019-05-05T22:02:22","slug":"canon-dagneau-aux-chips-de-legumes-racine","status":"publish","type":"post","link":"https:\/\/lacuisinedenounours.fr\/?p=487","title":{"rendered":"Canon d&rsquo;agneau aux chips de l\u00e9gumes racine"},"content":{"rendered":"<p>Toujours dans le cadre du d\u00e9fi agneau de p\u00e2ques un peu original.<\/p>\n<p>La partie longue de cette recette consiste surtout \u00e0 s\u00e9cher les chips de l\u00e9gumes&#8230; ca prend des heures, vraiment, c&rsquo;est un peu fastidieux mais le r\u00e9sultat vaut le coup \ud83d\ude42<\/p>\n<p>pour 4 personnes<\/p>\n<ul>\n<li>2 Canons d&rsquo;agneau<\/li>\n<li>2 Carottes<\/li>\n<li>2 Panais<\/li>\n<li>2 Betteraves rouges pr\u00e9cuites et pel\u00e9es<\/li>\n<li>20g Morilles s\u00e9ch\u00e9es<\/li>\n<li>10cl Mad\u00e8re<\/li>\n<li>20cl cr\u00e8me \u00e9paisse<\/li>\n<li>1 cuill\u00e8re \u00e0 soupe de Ma\u00efzena<\/li>\n<\/ul>\n<p>On commence par peler les l\u00e9gumes et les passer \u00e0 la mandoline, \u00e9paisseur 1,2 \u00e0 1,5 mm environ<\/p>\n<p>\u00e9taler sur des plaques de cuisson en silicone et s\u00e9cher 3 heures \u00e0 120\u00b0C, ouvrir le four pour \u00e9galiser l&rsquo;humidit\u00e9 dans le four r\u00e9guli\u00e8rement.<\/p>\n<p>R\u00e9hydrater les morilles dans l&rsquo;eau ti\u00e8de et hacher grossi\u00e8rement.<\/p>\n<p>R\u00e9duire une sauce avec le Mad\u00e8re les Morilles, la cr\u00e8me et la Ma\u00efzena. r\u00e9server au chaud.<\/p>\n<p>Cuire les canons \u00e0 la po\u00eale et d\u00e9couper chaque canon en deux carr\u00e9s, puis chaque carr\u00e9 en deux triangles.<\/p>\n<p>Dresser en pla\u00e7ant les pi\u00e8ces de viande sur un lit de chips de l\u00e9gumes assorties, r\u00e9partir la sauce.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-482\" src=\"https:\/\/lacuisinedenounours.fr\/wp-content\/uploads\/2019\/05\/20190505_135947-e1557093572308-768x1024.jpg\" alt=\"pi\u00e8ce de viande ros\u00e9e sur des chips de l\u00e9gume avec sauce\" width=\"640\" height=\"853\" srcset=\"https:\/\/lacuisinedenounours.fr\/wp-content\/uploads\/2019\/05\/20190505_135947-e1557093572308-768x1024.jpg 768w, https:\/\/lacuisinedenounours.fr\/wp-content\/uploads\/2019\/05\/20190505_135947-e1557093572308-225x300.jpg 225w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Toujours dans le cadre du d\u00e9fi agneau de p\u00e2ques un peu original. La partie longue de cette recette consiste surtout \u00e0 s\u00e9cher les chips de l\u00e9gumes&#8230; ca prend des heures, [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":482,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_crdt_document":"","footnotes":""},"categories":[24],"tags":[67,375,377,69],"class_list":["post-487","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recettes_de_nounours","tag-canon-dagneau","tag-chips-de-legumes","tag-madere","tag-morilles"],"_links":{"self":[{"href":"https:\/\/lacuisinedenounours.fr\/index.php?rest_route=\/wp\/v2\/posts\/487","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/lacuisinedenounours.fr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lacuisinedenounours.fr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lacuisinedenounours.fr\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/lacuisinedenounours.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=487"}],"version-history":[{"count":2,"href":"https:\/\/lacuisinedenounours.fr\/index.php?rest_route=\/wp\/v2\/posts\/487\/revisions"}],"predecessor-version":[{"id":489,"href":"https:\/\/lacuisinedenounours.fr\/index.php?rest_route=\/wp\/v2\/posts\/487\/revisions\/489"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/lacuisinedenounours.fr\/index.php?rest_route=\/wp\/v2\/media\/482"}],"wp:attachment":[{"href":"https:\/\/lacuisinedenounours.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=487"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lacuisinedenounours.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=487"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lacuisinedenounours.fr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=487"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}